Thursday, 29 January 2015

The Laziness of the Part Time Blogger

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It's a while since I've been here. This has been down to laziness mostly, or the issue of not wanting to write when I had the ti...
Friday, 7 November 2014

Recipe - Chocolate, Stout, Chili and Black Cardamom Cookies

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I've always liked dark chili chocolate with some of the stronger stouts or porters. I enjoy the combination of rich chocolate with the...
Monday, 27 October 2014

Day Trip - Savour Festival of Food Kilkenny and More

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The train was late. Standing shivering on the platform in Carlow I was reminded that after graveyards, the coldest places in Ireland ar...
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Thursday, 23 October 2014

Recipe - Smoky Chili with Leann Follain Irish Stout

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It was one of those days... cold, miserable and I was a little out of sorts. I wanted some comfort food and I fancied a 'chili-like...
Saturday, 11 October 2014

Chez Moeder Lambic Saint-Gilles - Brussels

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We made the decision to divert on the train back from Mons, a pretty town choc full of history ( Hah! Belgium? Choc? See what I did ther...
Tuesday, 30 September 2014

Trollekelder - Ghent

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You know the mustard is hot when it causes your eyes to stream and your nose hairs to drop off one by one and fall in to your beer. Expleti...
Tuesday, 23 September 2014

Kaffee de Planck - Ghent

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P oor Ghent. As well as needing three spellings to keep everyone happy - or two at least - it suffers from from being seen as the ugly s...